Let's see now -- which template to use today in the ol' homestead and standby, the Mainstream Cafe? Not good to use them without some creative rotation, you know -- best to keep mixing it up, so's it keeps the product looking fresh. When it comes to food for thought, the main dish can't be splotchy and a sickly green -- it can't be sprouting multicolored, science-project fur, not and get sold to the public and swallowed whole, like everybody all up and down the food chain wants.
Of course, between you and me, the stuff is almost identical -- we might as well be pushing soy served up a zillion different ways: pummeled, tenderized, injected with flavor and some color, then -- Bam! Texturized, too. You'd never believe your taste buds or your eyes. Same thing here, no difference at all. Facts is facts, like the man says.