Tuesday, Mar 21st
Last update06:09:52 AM GMT
While new research suggests that beverages containing high fructose corn syrup may increase a person's risk of contracting diabetes, the same study has also found evidence that a chemical in tea vastly counterbalances the cell-damaging effect of the sweetener.
Potentially deadly fungal infections with Candida auris are spreading rapidly in US healthcare facilities, with cases... |
Pfizer is distributing child resistant pouches for consumers of Nurtec ODT, a prescription migraine medication that... | ||
An Idaho hospital has planned to stop delivering babies, with the medical center’s managers citing increasing... |
 Frozen organic strawberries sold at stores across the U.S., including Costco, Aldi and Trader Joe's, have... |
