Just how much of Monsanto’s most popular weed killer are you eating every morning for breakfast?
In an unsettling report released Tuesday by the Alliance for Natural Health, the nonprofit advocacy group details the results of a study that shows a host of breakfast foods—from cereal to eggs to coffee creamer—contain residues of glyphosate, the chemical herbicide more commonly known by Monsanto’s trade name for it, Roundup.
The report comes one year after the cancer-research arm of the World Health Organization made headlines by classifying glyphosate, which has long been regarded by U.S. regulators as posing little risk to public health, as a probable human carcinogen.
The Supreme Court on June 30 declined to to hear a censorship complaint brought by Health...
Some ready-to-eat chicken fettuccine Alfredo meals sold at Kroger and Walmart are being voluntarily recalled following...
